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S3 E1: Dark Food
With Dr Alessandra Pino
Oct 3
•
Sam Bilton
and
Dr Alessandra Pino
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S3 E1: Dark Food
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42:52
September 2024
Welcome to Season 3: DARK (Trailer)
Season 3 of the Comfortably Hungry podcast will be launching on 3 October 2024 in which my guests and I will be taking a walk on the dark side of the…
Sep 21
•
Sam Bilton
3
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Welcome to Season 3: DARK (Trailer)
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4
2:54
June 2024
British Podcast Awards
Everyone likes a pat on the back from time to time, don’t they?
Jun 12
•
Sam Bilton
1
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British Podcast Awards
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1
May 2024
A Sweet & Crunchy Cabbage Salad for the Buckets
(With apologies to Vanessa)
May 18
•
Sam Bilton
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A Sweet & Crunchy Cabbage Salad for the Buckets
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The Trouble With Charlie...
‘Will any one of the children’s books written in the past thirty years be alive and beloved one hundred years from now?’ mused children’s author Eleanor…
May 17
•
Sam Bilton
3
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The Trouble With Charlie...
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S2 Episode 8: A Chocolate Horror Story
Roald Dahl’s second children’s book Charlie and the Chocolate Factory celebrates its 60th birthday this year.
May 9
•
Sam Bilton
,
Dr Alessandra Pino
, and
Vanessa Baca
1
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S2 Episode 8: A Chocolate Horror Story
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52:03
S2 Episode 7: Brownie Angles
Listen now | In this episode I’m joined by Dr. Bradley Borougerdi Professor of History from Tarrant County College in Arlington, Texas and drug…
May 2
•
Sam Bilton
1
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S2 Episode 7: Brownie Angles
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57:27
April 2024
The Evolution of the Brownie
For something that is a relative newbie in the cake world, the brownie’s origins obscure.
Apr 25
•
Sam Bilton
3
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The Evolution of the Brownie
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2
Chocolate Wine Torte
My necromancy skills have failed me.
Apr 18
•
Sam Bilton
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Chocolate Wine Torte
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S2 Episode 6: Whatever Happened to Fry's?
In Episode 6 I am joined by chocolate historian, archivist and novelist Alex Hutchinson to discuss the rise and fall of the Bristol based Fry’s…
Apr 11
•
Sam Bilton
2
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S2 Episode 6: Whatever Happened to Fry's?
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46:23
Chocolate Puffs
An almost authentic 18th century recipe
Apr 4
•
Sam Bilton
3
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Chocolate Puffs
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March 2024
Easter Biscuits
With a touch of gold....
Mar 31
•
Sam Bilton
3
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Easter Biscuits
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3
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